Tag Archives: Italian

Basics: Pesto

Nothing says “summer” like a huge batch of basil pesto. The stuff you buy at the store can’t hold a candle to the real deal, and it couldn’t be easier! As you can see, I am just swimming in basil. So I pruned down my bushes, gave it a quick bath and spin-dry, and crammed […]

No-Stir Risotto with Mushrooms

I don’t know about you, but I am not very patient in the kitchen. I mean, if something is cooking away unassisted, that’s totally fine. But if I have to stand there and babysit something when I could be sitting down with a beer watching Netflix, well, it ain’t happenin’. This is probably why I’ve […]

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